Tuesday, January 12, 2010

Capers for breakfast.


So, since I'm currently looking for a job and that happens to involve lots of the waiting game, I've decided to fill my creative void with cooking again.
Breakfast: Sourdough bread, 2 fried eggs, prosciutto, manchego, spinach and capers.
Yum and yum.
Or as my roommate said, "bloody delicious!"